Sugars and sugar confectionery

Common codes in chapter 17

• 170112Sugars; beet sugar, raw, in solid form, not containing added flavouring or colouring matter
• 170113Sugars; cane sugar, raw, in solid form, as specified in Subheading Note 2 to this chapter, not containing added flavouring or colouring matter
• 170114Sugars; cane sugar, raw, in solid form, other than as specified in Subheading Note 2 to this chapter, not containing added flavouring or colouring matter
• 170191Sugars; sucrose, chemically pure, in solid form, containing added flavouring or colouring matter
• 170199Sugars; sucrose, chemically pure, in solid form, not containing added flavouring or colouring matter
• 170211Sugars; lactose and lactose syrup, containing by weight 99% or more lactose, expressed as anhydrous lactose, calculated on the dry matter
• 170219Sugars; lactose and lactose syrup, containing by weight less than 99% lactose, expressed as anhydrous lactose, calculated on the dry matter
• 170220Sugars; maple sugar, chemically pure, in solid form; maple syrup, not containing added flavouring or colouring matter
• 170230Sugars; glucose and glucose syrup, not containing fructose or containing in the dry state less than 20% by weight of fructose, the syrup not containing added flavouring or colouring matter
• 170240Sugars; glucose and glucose syrup, containing in the dry state at least 20% but less than 50% by weight of fructose, excluding invert sugar, the syrup not containing added flavouring or colouring matter
• 170250Sugars; fructose, chemically pure, in solid form
• 170260Sugars; fructose, other than chemically pure fructose, and fructose syrup (containing in the dry state more than 50% by weight of fructose), excluding invert sugar
• 170290Sugars; n.e.c. in heading no. 1702, including invert sugar and other sugar and sugar syrup blends containing, in the dry state, 50% by weight of fructose
• 170310Sugars; molasses, from sugar cane, resulting from the extraction or refining of sugar
• 170390Sugars; molasses, from sugar beet, resulting from the extraction or refining of sugar
• 170410Sugar confectionery; chewing gum, whether or not sugar-coated, not containing cocoa
• 170490Sugar confectionery; (excluding chewing gum, including white chocolate), not containing cocoa